Description
The most important wine of the winery that comes from vineyards with an average age of 35 years with an important aging potential. With an intense and dark ruby red color, the nose is broad and fine, rich in notes of red fruit, vegetal tones and sweet spices. In the mouth it is dry, full and elegant in its fruit tones and notes of complex spices. We recommend combining it with grilled meat preparations, roasts and braised meats. It is served at 16°-18°C in the glass as an important red.
